We may as well be upfront; we do things a little differently. We aim to challenge the status quo in event design. We live in a time of ever-greater consumption, and the event industry is too often a reflection of this, with huge energy demands, food waste and throwaway props and sets. Don't get us wrong, major celebrations deserve extraordinary food, beautiful styling and special details. But we believe that wonderful events can be created in a way that considers the responsibility we all have to improving our environmental impact without losing any of the wow factor.
In all that we do, we aim to be environmentally aware, sharing our goal of contributing to an economy that respects the value of products, builds to last and keeps resources in circulation, by reusing and recycling, and focusing on reducing and minimising waste.